Apple Caramel Cheesecake Bars: The Best Homemade Indulgence
Indulge in the sweetness of Apple Caramel Cheesecake Bars, a perfect blend of creamy cheesecake, tender apples, and a rich caramel drizzle.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 cups cream cheese
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 2 cups diced apples
- 1 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a baking dish.
- In another bowl, beat cream cheese, sugar, and vanilla until smooth. Add eggs one at a time, beating after each addition.
- Fold in diced apples and pour mixture over crust.
- Bake for 30 minutes or until the center is set.
- Let cool, then drizzle caramel sauce on top before slicing.
Notes
- For a richer flavor, use brown sugar instead of granulated.
- Serve chilled for the best texture.
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg