Baked Ham and Cheese Croissants with Turkey Bacon and Chicken Ham Bliss
Deliciously flaky croissants filled with ham, turkey bacon, and gooey cheese, perfect for a satisfying snack or meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 croissants
- 4 ounces chicken ham
- 4 slices turkey bacon
- 1 cup shredded cheese
- 1 tablespoon Dijon mustard
- 1 tablespoon mayonnaise
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the Dijon mustard, mayonnaise, garlic powder, salt, and pepper.
- Slice the croissants in half and spread the mixture on the inside.
- Layer the chicken ham, turkey bacon, and shredded cheese inside each croissant.
- Place the filled croissants on a baking sheet and bake for 15 minutes or until golden and crispy.
Notes
- Feel free to substitute other types of cheese if desired.
- For a little heat, add some sliced jalapeños inside.
Nutrition
- Serving Size: 1 croissant
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg