Baked Honey Mustard Chicken: Easy Recipe for Juicy Flavor
This Baked Honey Mustard Chicken recipe is an easy way to prepare juicy and flavorful chicken that your family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the honey, mustard, olive oil, garlic powder, salt, and black pepper.
- Place the chicken breasts in a baking dish and pour the honey mustard mixture over them.
- Bake for 25-30 minutes or until the chicken is cooked through and no longer pink.
- Remove from the oven and let rest for a few minutes before serving.
Notes
- For best flavor, marinate the chicken in the honey mustard mixture for a few hours before cooking.
- This dish pairs well with roasted vegetables or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg