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Beef and Broccoli: Easy, Flavorful Recipe for Homemade Joy

Beef and Broccoli

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A delicious and easy recipe for beef and broccoli that will bring homemade joy to your dinner table.

Ingredients

Scale
  • 1 pound flank steak, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tablespoons cornstarch
  • 2 tablespoons vegetable oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1/4 cup beef broth
  • 1 tablespoon sesame oil
  • 2 tablespoons brown sugar

Instructions

  1. In a bowl, combine the soy sauce, cornstarch, and brown sugar. Add the sliced flank steak and let marinate for at least 30 minutes.
  2. Heat vegetable oil in a skillet over medium-high heat. Add minced garlic and ginger, sautéing until fragrant.
  3. Add the marinated beef to the skillet and cook until browned.
  4. Add the broccoli florets and beef broth. Cook until the broccoli is tender and the sauce has thickened.
  5. Drizzle with sesame oil before serving.

Notes

  • This dish is best served with rice or noodles.
  • Feel free to add other vegetables like bell peppers or carrots.

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