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Biscuits and Sausage Gravy Breakfast Pizza: Easy and Indulgent Delight

Biscuits and Sausage Gravy Breakfast Pizza
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Enjoy a hearty breakfast with this delicious Biscuits and Sausage Gravy Breakfast Pizza that combines flaky biscuits, savory sausage, and rich gravy.

Ingredients

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  • 1 can refrigerated biscuit dough
  • 1 pound breakfast sausage
  • 2 cups milk
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 cups shredded cheddar cheese

Instructions

  1. Preheat the oven according to biscuit dough instructions.
  2. Cook the sausage in a skillet over medium heat until browned and crumbled.
  3. In a separate pot, whisk together flour and milk over medium heat until thickened.
  4. Add sausage and seasonings to the gravy, stirring well.
  5. Roll out the biscuit dough and place it on a baking sheet.
  6. Pour the sausage gravy over the biscuit crust.
  7. Sprinkle shredded cheddar cheese on top.
  8. Bake according to biscuit package instructions until golden brown.

Notes

  • This dish is best served hot with a drizzle of extra gravy, if desired.

Nutrition

Find it online: https://www.weekendfeast.com/biscuits-and-sausage-gravy-breakfast-pizza-easy-and-indulgent-delight/