Buffalo Chicken Sliders: Easy, Indulgent Comfort Food Delight
Buffalo Chicken Sliders are a delicious, easy-to-make appetizer that is perfect for game days or gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 12 slider buns
- 1 cup shredded cheddar cheese
- 1/4 cup sliced green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, buffalo sauce, and ranch dressing.
- Place the slider buns on a baking sheet and spoon the chicken mixture onto the bottom half of each bun.
- Sprinkle cheddar cheese and green onions on top.
- Cover with the top half of the buns.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the buns are golden brown.
- Remove from the oven, cut into sliders, and serve warm.
Notes
- Feel free to adjust the spiciness by using more or less buffalo sauce.
- Add toppings like lettuce or tomatoes for extra crunch.
Nutrition
- Serving Size: 1 slider
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg