Cheeseburger Soup: Indulgent Recipe with Turkey Bacon and Chicken Ham
Indulge in a creamy and flavorful Cheeseburger Soup made with turkey bacon and chicken ham. Perfect for a comforting meal!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup carrots, diced
- 2 cups potatoes, cubed
- 4 cups chicken broth
- 1 cup heavy cream
- 2 cups cheddar cheese, shredded
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and crumble.
- Add chopped onion and garlic to the pot, sauté until translucent.
- Stir in carrots and potatoes, cooking for 5 minutes.
- Pour in chicken broth and bring to a boil. Reduce heat and simmer until vegetables are tender.
- Stir in cream and cheese, stirring until melted and smooth.
- Add crumbled bacon and season with salt and pepper. Serve hot.
Notes
- For added flavor, top with extra cheese and crispy bacon before serving.
- This soup can be easily customized with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 410
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 80mg