Print

Cheesy One Pot Beef and Potatoes: A Cozy, Indulgent Delight

Cheesy One Pot Beef and Potatoes
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A creamy, cheesy delight that combines beef and potatoes in one easy pot.

Ingredients

Scale
  • 1 pound ground beef
  • 4 medium potatoes, diced
  • 1 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika

Instructions

  1. In a large pot, brown the ground beef over medium heat.
  2. Add the chopped onion and minced garlic, cooking until softened.
  3. Stir in the diced potatoes, cream of mushroom soup, milk, salt, pepper, and paprika.
  4. Bring to a simmer and cover; cook until potatoes are tender, about 20 minutes.
  5. Stir in the shredded cheddar cheese until melted and creamy.

Notes

  • This dish pairs well with a side salad.
  • Feel free to add your favorite vegetables for extra flavor.

Nutrition

Find it online: https://www.weekendfeast.com/cheesy-one-pot-beef-and-potatoes-a-cozy-indulgent-delight/