Print

Chocolate Chip Banana Bread Recipe: The Best Homemade Delight

Chocolate Chip Banana Bread Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and moist Chocolate Chip Banana Bread recipe perfect for breakfast or dessert, made with ripe bananas and chocolate chips.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Mix in baking soda and salt.
  5. Add sugar, egg, and vanilla extract; mix well.
  6. Stir in the flour until just incorporated.
  7. Gently fold in the chocolate chips.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick inserted comes out clean.
  10. Allow to cool before slicing.

Notes

  • For best results, use overripe bananas.
  • You can substitute chocolate chips with nuts if desired.

Nutrition

Find it online: https://www.weekendfeast.com/chocolate-chip-banana-bread-recipe-the-best-homemade-delight/