Chocolate Crinkle Cookies: The Best Indulgent Treat for Any Occasion
Deliciously rich and fudgy chocolate crinkle cookies that are perfect for any occasion.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar for rolling
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together flour, cocoa powder, baking powder, and salt.
- In another bowl, whisk together melted butter and granulated sugar until well combined.
- Add eggs and vanilla extract to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet ingredients and stir until just combined.
- Chill the dough in the refrigerator for 30 minutes.
- Form the dough into balls and roll them in powdered sugar.
- Place on a baking sheet and bake for 10-12 minutes.
- Let cool and serve.
Notes
- For extra fudginess, do not overbake.
- You can add chocolate chips for additional richness.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg