Crack Breakfast Sliders: Easy Turkey Bacon and Chicken Ham Delight
A delicious and easy recipe for Crack Breakfast Sliders featuring turkey bacon and chicken ham, perfect for any breakfast occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 sliders
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 package turkey bacon
- 1 package chicken ham
- 12 slider buns
- 6 large eggs
- 1 cup shredded cheese
- 1/4 cup milk
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then set aside.
- Whisk together eggs, milk, salt, and pepper in a bowl.
- In the same skillet, add olive oil and pour in the egg mixture. Scramble until fully cooked.
- Assemble sliders by placing turkey bacon, chicken ham, scrambled eggs, and cheese on each bun.
- Place assembled sliders on a baking sheet and bake for 10 minutes or until cheese is melted.
Notes
- Feel free to add vegetables like spinach or peppers for added nutrition.
- These sliders can be made ahead and reheated for busy mornings.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 200mg