Cream Cheese Veggie Roll-Up: The Easy, Guilt-Free Snack You’ll Love
Enjoy a delicious and easy recipe for Cream Cheese Veggie Roll-Ups, a perfect snack for any occasion.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: snacks
- Method: no-cook
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 large tortilla
- 4 oz cream cheese
- 1 cup spinach leaves
- 1/2 cup shredded carrots
- 1/2 cucumber, sliced
- 1/4 cup red bell pepper, diced
Instructions
- Spread cream cheese evenly on the tortilla.
- Layer spinach, carrots, cucumber, and bell pepper on top of the cheese.
- Roll the tortilla tightly and slice into bite-sized pieces.
- Serve immediately or chill for later.
Notes
- Feel free to add any other veggies you like.
- These are great for meal prep; just keep them wrapped tightly in the fridge.
Nutrition
- Serving Size: 2 roll-ups
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg