Easy Tomato Soup Recipe: Comforting & Delicious for Your Home
This easy tomato soup recipe is perfect for a comforting meal at home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: soup
- Method: stovetop
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 tablespoons olive oil
- 1 onion diced
- 2 cloves garlic minced
- 2 cans crushed tomatoes
- 1 cup vegetable broth
- 1 teaspoon dried basil
- 1 teaspoon sugar
- salt to taste
- pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced onion and cook until translucent.
- Stir in minced garlic and cook for 1 minute.
- Add crushed tomatoes, vegetable broth, dried basil, and sugar.
- Season with salt and pepper and bring to a simmer.
- Cook for 20 minutes, stirring occasionally.
- Blend the soup until smooth (optional).
- Serve hot.
Notes
- For a creamier soup, add a splash of cream before serving.
- Use fresh herbs for a brighter flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 180
- Sugar: 6g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg