French Dip Sliders: Easy Turkey Bacon and Chicken Ham Delight
Indulge in these delightful French Dip Sliders featuring turkey bacon and chicken ham, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 8 slider rolls
- 12 ounces sliced turkey bacon
- 8 ounces sliced chicken ham
- 1 cup Swiss cheese, shredded
- 1 cup beef broth
- 1 tablespoon French dip seasoning
- 2 tablespoons butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the slider rolls in half and place the bottoms on a baking dish.
- Layer turkey bacon, chicken ham, and Swiss cheese on the rolls.
- Combine beef broth and seasoning, then pour over the layered sliders.
- Brush the tops of the sliders with melted butter.
- Bake for 20 minutes or until cheese is melted and bubbly.
Notes
- For a spicier kick, add sliced jalapeños to the filling.
- These sliders can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg