French Silk Brownies: The Indulgent Treat You’ll Love to Bake
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These French silk brownies are the perfect indulgent treat that anyone would love to bake and enjoy.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 brownies
- Category: Desserts
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Preheat oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Beat in the eggs, one at a time.
- Stir in the cocoa, flour, vanilla, and salt until well combined.
- Pour the batter into a greased pan and bake for 25-30 minutes.
Notes
- For a richer flavor, let the brownies cool and top with chocolate ganache.
- Serve with whipped cream for added indulgence.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 25g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg