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Greek Lemon Chicken Soup: Easy Comfort with Orzo Delight

Greek Lemon Chicken Soup with Orzo
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A comforting and delicious Greek Lemon Chicken Soup featuring orzo pasta, perfect for any occasion.

Ingredients

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  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup orzo pasta
  • 2 cups cooked chicken, shredded
  • 1/4 cup fresh lemon juice
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion and garlic, sautéing until the onion is translucent.
  3. Pour in the chicken broth and bring to a boil.
  4. Add the orzo pasta and cook according to package instructions.
  5. Stir in the shredded chicken, lemon juice, oregano, salt, and pepper.
  6. Simmer for an additional 5 minutes.
  7. Remove from heat and stir in fresh parsley before serving.

Notes

  • Adjust the lemon juice according to your taste preference.
  • This soup can be made ahead and refrigerated for later use.

Nutrition

Find it online: https://www.weekendfeast.com/greek-lemon-chicken-soup-easy-comfort-with-orzo-delight/