High-Protein Honey Garlic Shrimp: A Quick and Flavorful Feast
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Enjoy a delicious and healthy meal with this high-protein honey garlic shrimp recipe.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: seafood
- Method: stovetop
- Cuisine: Asian
- Diet: gluten-free
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame seeds
- 2 green onions, sliced
- In a bowl, mix the honey, soy sauce, and minced garlic.
- Heat olive oil in a pan over medium heat.
- Add the shrimp to the pan and cook until pink, about 5 minutes.
- Pour the honey garlic mixture over the shrimp and cook for an additional 2 minutes.
- Sprinkle sesame seeds and green onions on top before serving.
Notes
- For a spicier version, add red pepper flakes.
- This dish pairs well with steamed rice.
Nutrition
- Serving Size: 1 plate
- Calories: 250
- Sugar: 10g
- Sodium: 700mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 180mg