Homemade Pancake Recipes: Easy Ideas for Cozy Weekend Mornings
Discover a collection of easy homemade pancake recipes perfect for cozy weekend mornings. Make delicious and fluffy pancakes with various flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Stove Top
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, mix the buttermilk, egg, and melted butter.
- Combine the wet and dry ingredients, stirring until just mixed.
- Heat a skillet over medium heat and grease lightly.
- Pour the batter onto the skillet and cook until bubbles form, then flip and cook until golden brown.
- Serve warm with syrup or your favorite toppings.
Notes
- For added flavor, consider mixing in some vanilla extract or cinnamon.
- For fluffier pancakes, let the batter rest for 5 minutes before cooking.
Nutrition
- Serving Size: 2 pancakes
- Calories: 220
- Sugar: 4g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg