Longhorn Steakhouse Parmesan Chicken Recipe: Easy Turkey Bacon Twist
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This Longhorn Steakhouse Parmesan Chicken Recipe combines delicious flavors with an easy twist using turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 2 chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 4 slices turkey bacon
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Preheat the oven to 400°F (200°C).
- In one bowl, beat the eggs. In another bowl, mix the Parmesan, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
- Dip each chicken breast in the eggs, then coat with the Parmesan mixture.
- Wrap each chicken breast with turkey bacon.
- Place on a baking sheet and bake for 25-30 minutes or until the chicken is cooked through.
Notes
- This dish pairs well with a side salad.
- For a spicier twist, add red pepper flakes to the breadcrumb mixture.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg