Melt In Your Mouth Chicken: The Best Juicy Recipe You’ll Love
This Melt In Your Mouth Chicken is a delectable recipe that ensures juicy and flavorful chicken every time. Perfect for family dinners and special occasions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chicken broth
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together garlic powder, onion powder, paprika, salt, and pepper.
- Rub the spice mixture all over the chicken breasts.
- In a large oven-safe skillet, heat olive oil over medium-high heat. Add chicken breasts and brown on both sides for about 3-4 minutes each.
- Add chicken broth to the skillet, cover, and transfer to the oven.
- Bake for 25-30 minutes, or until chicken is cooked through.
- Remove from oven and let rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in the spice mixture for a few hours before cooking.
- Serve with your favorite side dishes.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg