Peanut Butter Cup Cottage Cheese Mousse: Indulgent and Easy Treat
A delightful and easy treat combining the rich flavors of peanut butter and cottage cheese.
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/4 cup cocoa powder
- 1/4 cup chocolate chips
Instructions
- In a blender, combine cottage cheese, peanut butter, honey, vanilla extract, and cocoa powder.
- Blend until smooth and creamy.
- Fold in chocolate chips.
- Spoon the mixture into serving cups.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a richer taste, use dark chocolate chips.
- Can be topped with whipped cream if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 10mg