Sausage Tortellini Soup: A Cozy, Family-Friendly Dinner Delight
A hearty and comforting Sausage Tortellini Soup perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound Italian sausage
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes
- 1 bag (9 ounces) refrigerated tortellini
- 2 cups fresh spinach
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add sausage and cook until browned.
- Stir in onion and garlic, cooking until softened.
- Pour in chicken broth and diced tomatoes; bring to a boil.
- Add tortellini and let simmer until cooked through.
- Stir in spinach, oregano, and basil; season with salt and pepper.
- Serve hot and enjoy!
Notes
- For extra flavor, add grated Parmesan cheese on top before serving.
- This soup can be made ahead and tastes even better the next day.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg