Slow Cooker Garlic Parmesan Chicken Stew: Easy Comfort Food Delight
Indulge in this comforting and creamy Slow Cooker Garlic Parmesan Chicken Stew, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- 2 cups carrots, chopped
- 1 cup celery, chopped
- 1 cup potatoes, cubed
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place the chicken, broth, carrots, celery, potatoes, garlic, and Italian seasoning in the slow cooker.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- About 30 minutes before serving, add the heavy cream and Parmesan cheese.
- Stir well, and season with salt and pepper to taste.
Notes
- This stew can be thickened by adding a cornstarch slurry if desired.
- Substitute the vegetables based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 35 grams
- Cholesterol: 120 milligrams