Slow Cooker Parmesan Garlic Chicken and Potatoes: Easy & Delicious
A flavorful and simple slow cooker recipe for Parmesan garlic chicken served with tender potatoes.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 cups baby potatoes
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
Instructions
- In a large bowl, mix together the olive oil, garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
- Place the chicken breasts in the slow cooker and pour the mixture over them.
- Add the baby potatoes around the chicken.
- Cook on low for 6-7 hours or on high for 3-4 hours until the chicken is cooked through.
Notes
- For a thicker sauce, remove the chicken towards the end of cooking and stir in a cornstarch slurry.
Nutrition
- Serving Size: 1 chicken breast and 1/2 cup potatoes
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg