S’mores Overnight Oats: The Easy Indulgence You’ll Love
Delight in the rich flavors of chocolate, marshmallow, and graham cracker in these easy S’mores Overnight Oats.
- Prep Time: 10 minutes
- Total Time: 8 hours
- Yield: 2 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk (or non-dairy alternative)
- 1/4 cup chocolate chips
- 1/4 cup mini marshmallows
- 2 tablespoons graham cracker crumbs
- 1 tablespoon honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- In a bowl, combine the rolled oats and milk.
- Add chocolate chips, mini marshmallows, graham cracker crumbs, honey, and vanilla extract.
- Mix well until combined.
- Transfer the mixture to jars or containers and refrigerate overnight.
- In the morning, stir and top with additional chocolate chips, marshmallows, and graham cracker crumbs if desired.
Notes
- For a healthier version, substitute honey with a sweetener of your choice.
- Customize toppings as per your preference.
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 15mg