Southern Style Green Beans with Turkey Bacon and Chicken Ham Delight
Enjoy a delicious and healthy twist on classic Southern style green beans with turkey bacon and chicken ham. Perfect as a side dish!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Stovetop
- Cuisine: Southern
- Diet: Low Carb
Ingredients
Scale
- 1 pound fresh green beans
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Trim the ends of the green beans and set aside.
- In a large skillet, cook the turkey bacon over medium heat until crispy. Remove and chop into pieces.
- In the same skillet, add olive oil and sauté garlic until fragrant.
- Add the green beans and chicken ham to the skillet, stirring to combine.
- Season with salt and pepper, and cook until green beans are tender, about 10 minutes.
- Stir in the chopped turkey bacon just before serving.
Notes
- For extra flavor, add a splash of lemon juice before serving.
- Feel free to substitute regular bacon for turkey bacon if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2 grams
- Sodium: 500 milligrams
- Fat: 7 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 6 grams
- Protein: 12 grams
- Cholesterol: 25 milligrams