Sweet Chilli Chicken Wrap: Easy and Flavorful Homemade Delight
A delicious and easy-to-make sweet chilli chicken wrap that you can enjoy any time.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Lunch
- Method: Pan-frying
- Cuisine: Fusion
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast, sliced
- 1 tablespoon sweet chilli sauce
- 4 large tortillas
- 1 cup lettuce, shredded
- 1/2 cup bell peppers, sliced
- 1/4 cup onions, sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a pan, heat olive oil over medium heat.
- Add the sliced chicken, seasoning with salt and pepper, and cook until the chicken is golden brown and cooked through.
- Stir in the sweet chilli sauce and let it simmer for a couple of minutes.
- Warm the tortillas in a separate pan or microwave.
- Assemble the wrap by placing the cooked chicken, lettuce, bell peppers, and onions on each tortilla.
- Wrap tightly and serve immediately.
Notes
- For extra flavor, add some grated cheese or avocado.
- This recipe can be easily modified with your favorite vegetables.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg