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Tater Tot Breakfast Bowl: Easy Sausage Gravy with Turkey Bacon

Tater Tot Breakfast Bowl with Sausage Gravy Recipe

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This Tater Tot Breakfast Bowl is a hearty meal featuring crispy tater tots topped with rich sausage gravy and turkey bacon. It’s the perfect way to start your day!

Ingredients

Scale
  • 1 pound tater tots
  • 1 pound turkey bacon
  • 1/2 cup all-purpose flour
  • 4 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 cup shredded cheese (optional)

Instructions

  1. Preheat oven and cook tater tots according to package instructions.
  2. In a skillet, cook turkey bacon until crispy, then remove and chop.
  3. In the same skillet, add flour and slowly whisk in milk to create a smooth gravy.
  4. Add salt, pepper, garlic powder, and onion powder. Cook until thickened.
  5. In a bowl, layer tater tots, pour gravy over, and top with chopped bacon and cheese if using.

Notes

  • For added flavor, consider sautéing onions before adding the flour for the gravy.
  • This dish can be adapted with different proteins like sausage or ham.

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