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Thai Red Curry Dumpling Soup: Easy Comfort for Cozy Nights

Thai Red Curry Dumpling Soup

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This Thai Red Curry Dumpling Soup is a comforting and easy dish perfect for cozy nights.

Ingredients

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  • 1 tablespoon vegetable oil
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 2 tablespoons red curry paste
  • 4 cups vegetable broth
  • 1 can coconut milk
  • 1 cup diced tomatoes
  • 1 cup dumplings (frozen or homemade)
  • 2 cups spinach
  • 1 tablespoon lime juice

Instructions

  1. Heat the vegetable oil in a large pot over medium heat.
  2. Add the diced onions and cook until translucent.
  3. Stir in the garlic and ginger, cooking for another minute.
  4. Add the red curry paste, vegetable broth, coconut milk, and diced tomatoes. Bring to a simmer.
  5. Add the dumplings and spinach, cooking until dumplings are heated through.
  6. Finish with lime juice before serving.

Notes

  • For a spicier kick, add more red curry paste.
  • Serve with fresh cilantro for added flavor.

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