5-Minute Mango Lime Sorbet: Refreshingly Easy Summer Treat
A quick and refreshing dessert perfect for hot summer days.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 5 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 ripe mangoes
- 1 lime, juiced
- 1/4 cup sugar
- 1/2 cup water
Instructions
- Peel and chop the mangoes.
- In a blender, combine mangoes, lime juice, sugar, and water.
- Blend until smooth.
- Pour the mixture into a shallow dish and freeze for about 2 hours.
- Scrape with a fork before serving to create a fluffy texture.
Notes
- For a creamier texture, add a splash of coconut milk.
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg