Calabacitas Recipe: Easy and Flavorful Turkey Bacon Delight
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Discover a delicious and easy Calabacitas recipe featuring turkey bacon for a healthy twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Sautéing
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 medium zucchini
- 1 medium yellow squash
- 1 cup corn kernels
- 4 slices turkey bacon
- 1 small onion
- 2 cloves garlic
- 1 teaspoon cumin
- Salt and pepper to taste
- Chop the zucchini, yellow squash, onion, and turkey bacon.
- In a skillet, cook the turkey bacon until crispy.
- Add onions and garlic to the skillet and sauté until translucent.
- Add zucchini and squash, cooking until tender.
- Stir in corn, cumin, salt, and pepper; cook for a few more minutes.
- Serve warm and enjoy.
Notes
- For a vegetarian option, omit turkey bacon and use olive oil for cooking.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 30mg