Cucumber, mint & feta salad: The best refreshing dish for summer
A refreshing cucumber, mint, and feta salad perfect for summer gatherings.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced cucumbers
- 1 cup crumbled feta cheese
- 1/2 cup fresh mint leaves, chopped
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- salt to taste
- pepper to taste
Instructions
- In a large bowl, combine diced cucumbers, crumbled feta, and chopped mint leaves.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Drizzle the dressing over the cucumber mixture and toss gently to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For added crunch, you can include diced red onion.
- This salad pairs well with grilled meats.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg