Dill Pickle Parmesan Chicken: A Juicy Take on a Classic Delight
Experience the perfect blend of flavors with Dill Pickle Parmesan Chicken, a mouthwatering dish that promises to be a family favorite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup dill pickle juice
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine dill pickle juice, garlic powder, and onion powder. Add chicken breasts and marinate for at least 30 minutes.
- In another bowl, mix breadcrumbs and Parmesan cheese.
- Remove chicken from marinade, then coat each piece in the breadcrumb and cheese mixture.
- Place chicken on a baking sheet drizzled with olive oil.
- Bake for 25-30 minutes, or until the chicken is cooked through and golden brown.
Notes
- For added flavor, consider marinating the chicken overnight.
- Serve with your favorite side dishes.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 95mg