Dill Pickle Parmesan Chicken: Easy Recipe for Flavorful Meals
A delicious and easy recipe for Dill Pickle Parmesan Chicken that brings bold flavors to your dinner table.
- Prep Time: 1 hour
- Cook Time: 30 minutes
- Total Time: 1 hour 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup dill pickle juice
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 cup olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, soak the chicken breasts in dill pickle juice for at least 1 hour.
- In another bowl, mix the Parmesan cheese, garlic powder, onion powder, black pepper, and paprika.
- Coat the chicken breasts in olive oil and then in the cheese mixture.
- Place the coated chicken on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until the chicken is fully cooked and golden brown.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with a side of vegetables or salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 1g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg