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Greek Lemon Chicken Soup: A Refreshing and Easy Comfort Dish

Greek Lemon Chicken Soup
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A delightful Greek-inspired soup that combines the refreshing flavors of lemon with tender chicken and a wholesome broth.

Ingredients

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  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 pound boneless chicken thighs
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • 1/2 cup orzo pasta
  • 2 large lemons, juiced
  • 1/4 cup fresh dill, chopped
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until translucent.
  2. Add chicken broth and bring to a boil.
  3. Add chicken thighs, carrots, and celery. Cook until chicken is cooked through.
  4. Remove chicken, shred, and return to pot.
  5. Add orzo and cook until al dente.
  6. Stir in lemon juice and dill. Season with salt and pepper to taste.
  7. Serve hot, garnished with extra dill if desired.

Notes

  • For a creamier soup, add a splash of heavy cream before serving.
  • Adjust the lemon juice according to your taste preference.

Nutrition

Find it online: https://www.weekendfeast.com/greek-lemon-chicken-soup-a-refreshing-and-easy-comfort-dish/