Ninja Creami Cookies and Cream: Indulgent Frozen Delight at Home
Enjoy a rich and creamy homemade dessert with our Ninja Creami Cookies and Cream recipe!
- Prep Time: 15 minutes
- Total Time: 24 hours 15 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups heavy cream
- 1 cup whole milk
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup crushed chocolate sandwich cookies
Instructions
- In a large bowl, whisk together heavy cream, whole milk, granulated sugar, and vanilla extract until well combined.
- Add the crushed chocolate sandwich cookies to the mixture and stir gently.
- Pour the mixture into the Ninja Creami container and freeze for at least 24 hours.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions until creamy.
- Serve immediately or refreeze for a firmer consistency.
Notes
- Add extra cookie pieces before finishing for more texture.
- For a richer flavor, use half-and-half instead of whole milk.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 25g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg