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One Skillet Butternut Squash Gnocchi with Italian Sausage Bliss

One Skillet Butternut Squash Gnocchi with Italian Sausage
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A delightful and hearty meal featuring butternut squash gnocchi and savory Italian sausage, all made in one skillet for easy cleanup.

Ingredients

Scale
  • 1 pound butternut squash gnocchi
  • 1 pound Italian sausage
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 cup chicken or vegetable broth
  • 2 cups spinach
  • 1/2 cup grated Parmesan cheese

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add Italian sausage and cook until browned.
  2. Add diced onion and garlic to the skillet, cooking until onions are translucent.
  3. Stir in thyme, gnocchi, and broth, simmering until gnocchi is tender.
  4. Add spinach and cook until wilted. Stir in Parmesan cheese and mix well.
  5. Serve warm, garnished with additional cheese if desired.

Notes

  • For extra flavor, add a pinch of red pepper flakes.
  • This dish can be made with different types of sausage for varied taste.

Nutrition

Find it online: https://www.weekendfeast.com/one-skillet-butternut-squash-gnocchi-with-italian-sausage-bliss/