Quick Cinnamon Rolls Recipe: The Best Indulgence for Sweet Cravings
Indulge in these Quick Cinnamon Rolls that are perfect for satisfying your sweet cravings!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls
- Category: Dessert
- Method: Baking
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup butter, melted
- 1 tablespoon ground cinnamon
- 1/2 cup brown sugar
- 1 cup powdered sugar
- 2 tablespoons cream cheese
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, whisk together flour, sugar, baking powder, and salt.
- Add milk and melted butter; mix until combined.
- On a floured surface, roll dough into a rectangle.
- Spread melted butter, sprinkle cinnamon and brown sugar over the dough.
- Roll the dough tightly and slice into rolls.
- Place rolls in a greased baking dish.
- Bake for 15-20 minutes until golden brown.
- In a bowl, mix powdered sugar and cream cheese, then spread over warm rolls.
Notes
- For extra flavor, add a pinch of vanilla extract to the cream cheese frosting.
- These rolls are best served warm.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg