Ultimate Fudgy Chocolate Brownies: Indulgent Recipe for Home Chefs
These Ultimate Fudgy Chocolate Brownies are the perfect treat for chocolate lovers. Rich, decadent, and easy to make, they are sure to impress anyone!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, melt the butter. Stir in the sugar until well combined.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Sift together the flour, cocoa powder, and salt. Gradually fold it into the wet mixture.
- Stir in the chocolate chips.
- Pour the batter into a greased 9×13 inch baking dish.
- Bake for 30-35 minutes, or until a toothpick comes out with a few moist crumbs.
- Let cool before cutting into squares.
Notes
- For extra fudginess, do not overbake the brownies.
- Feel free to add nuts or additional chocolate chips for texture.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 65mg