White Chicken Chili: Easy, Healthy Twist with Turkey Bacon
A delicious take on traditional chili using white chicken and turkey bacon for a healthier meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 lb chicken breast
- 4 slices turkey bacon
- 1 can white beans
- 1 cup chicken broth
- 1 tsp cumin
- 1 tsp chili powder
- 1 cup corn
- 1 onion
- 2 garlic cloves
- 1 green bell pepper
Instructions
- Cook turkey bacon in a pot until crispy, then remove and chop.
- In the same pot, add diced onion, bell pepper, and garlic; sauté until soft.
- Add cubed chicken breast and cook until no longer pink.
- Stir in beans, corn, broth, and spices.
- Simmer for 20 minutes, then stir in turkey bacon.
- Serve hot, garnished with cilantro if desired.
Notes
- This chili can be served with a dollop of Greek yogurt for added creaminess.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 80mg